The tangelo (/ˈtændʒəloʊ/ TAN-jə-loh, /tænˈdʒɛloʊ/ tan-JEL-oh; C. reticulata × C. maxima or × C. paradisi), Citrus × tangelo, is a citrus fruit hybrid of a Citrus reticulata variety such as mandarin orange or a tangerine, and Citrus maxima variety,
such as a pomelo or grapefruit. The name is a portmanteau of 'tangerine' and 'pomelo'.
Sometimes referred to as honeybells, they are the size of an adult fist, have a tart and tangy taste, and are juicy at the expense of flesh.[clarification needed] They generally have loose skin and are easier to peel than oranges, readily distinguished from them by a characteristic "nipple" at the stem. Tangelos can be used as a substitute for mandarin oranges or sweet oranges.
|4514||Tangelo, Orlando||3 Gallon||Cross between the Dancy Tangerine and the Duncan Grapefruit. Juicy and sweet!|
|4515||Tangelo, Wekiwa||3 Gallon||Cross between a Grapefruit and a Sampson Tangelo. Fruit looks and tastes like a grapefruit, but sweet like a tangerine.|